Ingredients
- 2 tablespoon(s) butter
- 1.75 pound(s) baby carrots, trimmed, peeled
- 2 teaspoon(s) finely grated orange rind
- .25 cup(s) orange juice
- 2 tablespoon(s) dry white wine
- 2 tablespoon(s) maple syrup
- .5 cup(s) coarsely chopped roasted hazelnuts
Description
This Is An Elegant Side Dish To Serve With Roast Duck, Pork, Or Game Birds Such As Quail Or Guinea Fowl.
Delish
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