Ingredients
- .5 cup(s) jarred roasted tomato chipotle salsa
- .5 cup(s) canned black beans, rinsed, drained
- 4 ounce(s) dried chorizo, diced (1 cup)
- 2 tablespoon(s) butter
- 8 large eggs
- 4 (8- or 9-inch) whole-wheat or plain flour tortillas
- 1 cup(s) shredded jalapeño Jack cheese
Description
As Long As You've Got Eggs In The House, You Can Save Dinner With A Spicy Burrito.
Delish
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