Ingredients
- 1-1/2 cups of all-purpose flour
- 1 cup of granulated sugar
- 1/2 cup unsweetened cocoa
- 2 teaspoons of cinnamon
- 1 teaspoon of baking soda
- 1/4 teaspoon of cayenne pepper
- 1/4 teaspoon of salt
- 1 cup of cold water
- 1 tablespoon of balsamic vinegar
- 1 tablespoon of vanilla extract
- 1 cup of powdered sugar
- 1/2 cup of cocoa
- 6 tablespoons of water
Description
Mexican Chocolate Cake Is A Great Dessert With Unexpected Seasonings And Spices.
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