Ingredients
- 1 herb flavored focaccia bread, approx. a 12 inch round
- 6 tablespoons prepared italian dressing
- 6 ounces provolone cheese, sliced
- 8 ounces ham, thinly sliced
- 1, 7 ounce jar roasted red peppers, drained
- 1, 6 ounce jar marinated artichoke hearts, drained and sliced
- 1/2 cup fresh basil leave
- 4 ounces mozzarella cheese, sliced
Description
Hot And Hearty Baked Ham And Cheese Focaccia Sandwich Lunch Recipe.
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