Ingredients
- 1 pound asparagus, trimmed
- 3 bell peppers, red, green and yellow
- 6 green onions, chopped
- 1 cup grape tomatoes, halved
- 1 garlic clove, crushed
- 1 medium zucchini
- 4 tablespoons olive oil, divided
- 1 tablespoon italian seasoning
- 3/4 teaspoon salt
- 1/8 teaspoon coarsely ground black pepper
- 1 cup orzo
- 2 cups chicken broth
- 1/2 cup pine nuts, toasted
- 3/4 cup feta cheese, crumbled
Description
Tender And Flavorful Orzo Veggies Side Dish Recipe.
SheKnows
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