Ingredients
Ingredients- 1 (10-ounce) bag frozen lima beans
- 4 teaspoons olive oil, divided
- 4 tablespoons chopped fresh parsley leaves, divided
- Salt
- Freshly ground black pepper
- 4 (6-ounce) pieces cod
- 8 tablespoons white wine, divided
Description
Cooking Channel Serves Up This Roasted Cod With Lima Beans Recipe Recipe From Giada De Laurentiis Plus Many Other Recipes At CookingChannelTV.com.

Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter