Login to Save Like

Ingredients

• 3 cups durum semolina
• 1 teaspoon salt
• 2 to 3 eggs
• 1 teaspoon squid ink
• 1 tablespoon olive oil
• 2 cups heavy cream

• 1/2 cup grated Parmesan cheese
• 1/2 cup grated Romano cheese
• Salt and pepper
• 4 Italian Roma tomatoes, split, roasted, and julienned
• 1/4 cup chopped green onions
• 1 pound fried calamari

Description

Cooking Channel Serves Up This Fresh Pasta Recipe Recipe From Emeril Lagasse Plus Many Other Recipes At CookingChannelTV.com.

Cooking Channel