Ingredients
1 High Plains Bison Hickory Smoked Sausage link, 1/4- inch diced4 tablespoons grated Parmesan cheese (packed)
3 tablespoons light mayonnaise
3 tablespoons light sour cream
1/2 teaspoon dried oregano
1/4 teaspoon ground black pepper
1 teaspoon granulated garlic
1 (14 oz.) can artichoke hearts packed in water, well drained, chopped into 1/4-inch pieces
1/4 teaspoon paprika
Description
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