Ingredients

2 pkg's frozen asparagus or broccoli (cuts)well-drained
2 cups cooked chicken breasts (shreds, large cubes or chunks)
2 cans condensed cream of chicken soup (undiluted)
1 cup mayo
1 teaspoon lemon juice
1/4 teaspoon curry powder
1/2 cup shredded sharp cheddar cheese
Topping:
1/2 cup seasoned crushed stuffing mix
2 teaspoons butter (melted)

Description

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