Ingredients

Fresh Strawberry Dressing  (see recipe link above) 8 ounces  thin asparagus, stem ends snapped off, cut into 2-inch pieces (about 2 cups) 8 ounces  sugar snap peas, stemmed (2 cups) (see Tip) 8 ounces  snow peas, stemmed (2 cups) 2 tablespoons  lemon juice 1 tablespoon  almond oil (see Ingredient note) or canola oil 1/4 teaspoon  salt 1/4 teaspoon  freshly ground pepper 1/2 cup  chopped scallions 12 ounces  boneless, skinless chicken breasts, trimmed 2 teaspoons  canola oil 1 teaspoon  salt-free lemon-pepper seasoning 1/4 cup  sliced almonds, toasted 4   whole strawberries for garnish Sugar snaps have a fibrous seam on the inside curve. To remove it, grasp the stem protruding from one end and pull it down the inside curve as if you were unzipping the pea.Ingredient Note:  Almond oil is an unrefined oil pressed from almonds. You can find it in many supermarkets and health-food stores. Store it in the refrigerator.

Description

Grilled Chicken Salad With A Fresh Strawberry Dressing, Recipe

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