Argentinean Churrasco Con Chimichurri And Sweet Potato Fries

Ingredients

For chimichurri: 1/4 cup red wine vinegar 6 garlic cloves 3 bay leaves 2 jalapeno chiles, seeded and coarsely chopped 1 1/2 tablespoon of salt 3/4 cup coarsely chopped fresh parsley 1/4 cup fresh oregano leaves 1/3 cup extra-virgin olive oil For Sweet Potato Fries and Steaks: 3 large sweet potatoes 2 to 3 cups canola oil For Steaks: 3 filet mignon steaks, 7 to 8 ounces each

Description

Argentinean Churrasco Con Chimichurri And Sweet Potato Fries, Recipe

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