Ingredients
1 pound broccoli rabe, tough ends removed, cut into 1-inch lengths1/2 cup olive oil
1 cup fresh bread crumbs
4 slices bacon, cut crosswise into 1/4-inch strips
6 cloves garlic, minced
1/4 teaspoon dried red pepper flakes
1 pound orecchiette
3/4 teaspoon salt
Description
Cooking.com
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