Ingredients
- 1 tablespoon Pure Wesson® Canola Oil
- 2 boneless skinless chicken breasts (2 breasts = 1/2 lb)
- 1/2 teaspoon dried Italian seasoning
- 2/3 cup reduced-sodium chicken broth
- 1/4 cup apricot preserves
- 1-1/2 teaspoons cornstarch
Description
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