Rosemary Chicken With Rice & Cucumber

Ingredients

For Chicken
4 chicken thighs, 4 chicken drumsticks, skin on
3 sprigs of fresh rosemary, finely chopped
2 clove garlic, minced
1/8 cup olive oil
1 cup lemon juice
2 shallots, cut into quarters
½ cup chicken stock or water
Salt and pepper to taste

For Rice
2 cup long-grain rice
2 teaspoon curry powder
1 ½ cup chicken broth
1 cup water
1 teaspoon salt
A rice Cooker

For Vegetable
3 cucumbers, halve lengthwise and then slice crosswise (about ¾ inch)
2 clove garlic, minced
1 teaspoon dry basil
1 tablespoon olive oil
Salt to taste

Description

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