Cheesy Brunch Casserole

Ingredients

18 slices white bread (about 20-oz. loaf), cubed, divided
1/2 cup  chopped red pepper, divided
3 cups KRAFT Shredded Sharp Cheddar Cheese, divided
1-1/2 cups  small fresh broccoli florets
8 eggs
3 cups  milk
1/4 cup (1/2 stick) margarine or butter, melted

Description

Cheesy Brunch Casserole Recipe

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