Ingredients
1-1/2 cups hot water
1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
3 cups cubed cooked ham
1/2 lb. fresh asparagus, cut into 2-inch lengths
1 can (10-3/4 oz.) condensed cream of celery soup
1/2 cup milk
1 cup KRAFT Shredded Swiss Cheese
Description
Swiss Cheese, Ham And Asparagus Bake Recipe
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