Crispy Chicken Fingers

Ingredients

6 Tbsp. KRAFT Light Mayo Reduced Fat Mayonnaise, divided
2 Tbsp.  milk
1/4 tsp. ground red pepper (cayenne)
4 small  boneless skinless chicken breast halves (1 lb.), each cut lengthwise into 3 strips
1 pkt. SHAKE 'N BAKE Extra Crispy Seasoned Coating Mix
2 Tbsp.  KRAFT Ranch Dressing
2 tsp. chopped green onions

Description

Crispy Chicken Fingers Recipe

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