Ingredients
2/3 cup butter or margarine, softened
1/2 cup firmly packed brown sugar
1-1/2 cups flour
1/2 cup finely chopped PLANTERS Pecans
1/2 cup HONEY MAID Graham Cracker Crumbs
28 KRAFT Caramels
2 Tbsp. water
1 cup JET-PUFFED Miniature Marshmallows
2 squares BAKER'S Semi-Sweet Chocolate, chopped
Description
A Pecan Shortbread Crust Is Topped With A Caramel, Marshmallow And Chocolate Topping And Baked To Sweet Gooey Perfection.
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