Ingredients
1/3 cup apricot-pineapple preserves
1/4 cup GREY POUPON Savory Honey Mustard
2 Tbsp. pineapple juice
1 Tbsp. soy sauce
1/4 tsp. ground ginger
1 pork loin center rib roast (3 lb.), backbone loosened (6 ribs)
Description
Impress Guests With A Tender Pork Roast Brushed With A Glaze Of Fruit Preserves, Honey Mustard, Pineapple Juice, Soy Sauce And Ginger During Roasting.
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