Ingredients
1/4 lb. pork sausage
1/2 cup sliced mushrooms
1 cup STOVE TOP Stuffing Mix for Chicken in the Canister
2 Tbsp. shredded carrots
1/2 cup hot water
2 Cornish game hens (1 lb. each)
1 Tbsp. oil
2 Tbsp. apple jelly
Description
Stuffing Mix Flavored With Pork Sausage And Mushrooms Is Baked Inside Cornish Hens Roasted With An Apple-jelly Glaze For An Easy, Elegant Main Dish.
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