Tropical Pina Colada Pie

Ingredients

2/3 cup boiling water
1 pkg.  (3 oz.) JELL-O Island Pineapple Flavor Gelatin
4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
1 can  (8 oz.) crushed pineapple in juice, undrained
2 Tbsp. coconut-flavored rum or cold water
2 cups  thawed COOL WHIP Whipped Topping, divided
1/4 cup BAKER'S ANGEL FLAKE Coconut, toasted, divided
1/4 cup  PLANTERS Sliced Almonds, toasted, divided
1 HONEY MAID Graham Pie Crust (6 oz.)

Description

Tropical Pina Colada Pie Recipe

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