One-pan Chicken,tomato And Pepper Pasta

Ingredients

1 lb. boneless skinless chicken breast halves, cut into thin strips
1 Tbsp.  oil
2 cups chicken broth
1 Tbsp.  grated lemon zest
4 cups rotini pasta, uncooked
1 cup  halved cherry tomatoes
1 small green pepper, cut into thin strips
2 Tbsp.  KRAFT Grated Parmesan Cheese

Description

One-Pan Chicken,Tomato And Pepper Pasta Recipe

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