Ingredients
3-1/2 cups prepared fruit (buy about 3 lb. fully ripe chokecherries)
1 cup water
1/2 cup fresh lemon juice
1 box MCP Pectin
1/4 tsp. butter or margarine
6 cups sugar, measured into separate bowl
Description
MCP® Chokecherry Jam Recipe

Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter