Ingredients
4 cups wagon wheel pasta, uncooked
1 can (15.5 oz.) black beans, rinsed
1 cup frozen corn, thawed
1/2 cup chopped red peppers
2 green onions, thinly sliced
1/2 cup KRAFT Light Ranch Dressing
1 Tbsp. TACO BELL® HOME ORIGINALS® Taco Seasoning Mix
1 Tbsp. fresh lime juice
1/2 cup KRAFT Mexican Style 2% Milk Finely Shredded Four Cheese
1/3 cup minced fresh cilantro
Description
Mexicali Pasta Salad Recipe
Kraft Recipes
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