Southwestern Grilled Chicken Salad

Ingredients

8 cups torn mixed salad greens
1 lb.  boneless skinless chicken breast halves, grilled, cut into strips
1 large tomato, cut into wedges
1/2 cup  canned black beans, drained, rinsed
1/4 cup sliced green onions
1/2 cup  KRAFT 2% Milk Shredded Sharp Cheddar Cheese
1/2 cup KRAFT Light Ranch Dressing
1/2 cup  TACO BELL® HOME ORIGINALS® Thick 'N Chunky Salsa (optional)

Description

Southwestern Grilled Chicken Salad Recipe

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