Spanish Omelet

Ingredients

1 green pepper, chopped
1   onion, chopped
2 cloves garlic, minced
1/4 cup  KRAFT Zesty Italian Dressing
1 lb. red potatoes (about 3), cooked, finely chopped
1 pkg.  (6 oz.) OSCAR MAYER Smoked Ham, chopped
6 eggs
1/2 cup  milk
4 oz. (1/4 lb.) VELVEETA®, cut into 1/2-inch cubes
1/2 cup  chopped cilantro

Description

Spanish Omelet Recipe

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