Ingredients
2 cups boiling water
2 pkg. (4-serving size each) JELL-O Raspberry Flavor Gelatin
3 slices (3/4-inch thick each) prepared pound cake, cut into 24 cubes
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1 cup powdered sugar
1 cup thawed COOL WHIP Whipped Topping
1 tsp. grated lemon zest
Description
An Oh-so-cute Festive-looking Dessert That'll Have All Your Guests Talking. Made In Muffin Cups, They Have All The Components Of A Trifle But Can Be Easily Popped In Your Mouth!
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter