Ingredients
2 cups each broccoli and cauliflower florets
1 red pepper, cut into strips
1-1/2 cups chopped cooked boneless skinless chicken breasts
1 cup cherry tomatoes, halved
1/2 cup KRAFT Light Ranch Dressing
1 cup KRAFT Natural 2% Milk Colby & Monterey Jack Cheese Crumbles
4 slices OSCAR MAYER Bacon, cooked, crumbled
Description
Broccoli, Cauliflower & Chicken Salad Recipe
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