Ingredients
6 Tbsp. KRAFT Zesty Italian Dressing, divided
1 Tbsp. ground ancho pepper chili powder, divided
2 tsp. sugar
1 tsp. GREY POUPON Dijon Mustard
3 cups shredded cabbage
1/4 cup cilantro
2 Tbsp. KRAFT Original Barbecue Sauce
1-1/2 lb. (about 6) tilapia fillets
6 corn tortillas (6 inch), warmed
Description
These Regional Tacos Are Popular In Baja And Southern California.
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