Ingredients
1 can (6 oz.) crabmeat, drained, rinsed
1 can (4-1/4 oz.) shrimp, drained, rinsed
1/3 cup KRAFT Real Mayo Mayonnaise
1 cup thinly sliced celery
1/2 cup finely chopped green pepper
1 Tbsp. finely chopped onion
1 tsp. dry mustard
1/4 tsp. salt
1/8 tsp. black pepper
1 tsp. Worcestershire sauce
1 cup fresh bread crumbs
2 Tbsp. butter or margarine, melted
Description
Crabmeat, Shrimp And Vegetables Are Mixed With Mayo And Seasonings, Topped With Bread Crumbs And Baked In Individual Dishes For An Elegant Entree.
Kraft Recipes
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