Arequipa Raisin Cake

Ingredients

1-1/4 cups flour
1-1/4 cups  cornmeal
1 Tbsp. CALUMET Baking Powder
1-1/4 cups  milk
3 eggs, lightly beaten
1/2 cup  butter, melted
1 cup raisins
1/2 cup  sugar
1 tsp. anise seed
1 tsp.  ground cinnamon
1/2 tsp. zest and 1/4 cup juice from 1 orange
1 cup  BAKER'S ANGEL FLAKE Coconut

Description

Arequipa Raisin Cake Recipe

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