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Ingredients

• 60g butter
• 1/3 cup plain flour
• 3 cups low-fat milk
• olive oil cooking spray
• 3 large eggplants, trimmed, thinly sliced
• 1 tbs olive oil
• 1 brown onion, finely chopped
• 3 garlic cloves, finely chopped
• 350g button mushrooms, trimmed, sliced
• 2 x 400g cans Woolworths Select Italian Diced Tomatoes
• 1/4 cup fresh oregano leaves, finely chopped
• 400g Woolworths Select Cannellini Beans, drained, rinsed
• 1/2 cup grated tasty cheese
• lettuce leaves, to serve

Description

A Touch Of The Greek Culture In This Tasty Dish.

Woolworths