Ingredients
- 1 kg chicken wings, cleaned, tips cut
- 1 cup of flour
- 1 teaspoon of ground black pepper
- Frying oil
- 100 g of Sriracha hot sauce
- 60 g of sweet chili thai sauce
- 100 g of butter , cut into small pieces
- 1 clove of garlic chopped finely (optional)
Description
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