Cocoa-cayenne Popcorn Balls Recipe

Ingredients

  • 9 cups plain popped popcorn
  • 1 cup granulated sugar
  • 1/3 cup light corn syrup
  • 1/3 cup water
  • 1 teaspoon distilled white vinegar
  • 1 teaspoon kosher salt
  • 4 tablespoons unsalted butter (1/2 stick), cut into small pieces
  • 3 tablespoons unsweetened cocoa powder
  • Zest of 1 medium orange
  • 1/2 teaspoon cayenne pepper
  • 1/4 teaspoon vanilla extract

Description

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