Buttermilk Crispy Fried Chicken

Ingredients

  • 3 ea Lemon , cut in half, squeezed and put in whole
  • 1 quart Buttermilk
  • 2 med Onion , peeled and cut large
  • 1 tsp Minced Garlic , fresh
  • 1 tsp Oregano
  • 7 sprig Thyme Fresh
  • 1 tsp Basil
  • 1/4 bunch Parsley Italian Fresh
  • 2 ea Bay Leaf
  • 1/2 tsp Paprika
  • 1/2 tsp Cayenne Pepper
  • 2 Tbsp Kosher Salt
  • 6 ea Chicken Drum
  • 4 ea Chicken Breast , cut in half, squeezed and put in water
  • 6 ea Chicken Thigh
  • 1/3 cup Honey
  • 1/2 tsp Black Pepper , ground

Description

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