Ingredients
1 whole red snapperBeans, Cherry tomatoes
Seasoning
1 onion
1 shallot
4 cloves of garlic
4-5 red chili peppers
2 slices of ginger
1 tbsp of turmeric
1 tsp of cumin
1tsp of coriander
1 tsp of nutmeg
(make the seasoning into paste)
1 lemongrass
2 Bay leaves
1 cup of water
half cup of coconut milk
pinch of tamarind paste *option*
pinch of salt n sugar
Description
Petit Chef
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter