Ingredients

1/2 Kg Fish Galunggong or other kinds of fish
4 Cloves Garlic
1 Long Green Pepper
Ginger Sliced
Vinegar
Soy Sauce
Water
Salt (Optional)
1/4 Knorr Cubes (Optional)
2 large eggplants (optional)
1 teaspoon olive oil (optional)

Description

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