Ingredients
1 pre-rolled pate brisee or a recipe for a flaky crust300 grams mirabelle, cut in half
80 grams butter
80 grams sugar
60 grams almonds, sliced
Description
Petit Chef
Tarte Aux Mirabelles
300 grams mirabelle, cut in half
80 grams butter
80 grams sugar
60 grams almonds, sliced
Petit Chef
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