Ingredients

Spinach-3 cups chopped
Chickpeas/Kondakadalai-1 cup cooked or 1 can drained
Onion-1 sliced
Tomato-2 chopped
Chilli powder-1 tsp
Coriander powder / Malli podi-1 tblspn
Turmeric powder / Manjal podi-1 tsp
Garam masala powder-1 tsp
Cumin seeds / Jeerakam-1 tsp
Oil-1 tblspn
Salt to taste

Description

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