Ingredients
Ok, it's 2010 and we all trying to eat a little healthier. Now I know healthy and ice cream don't exactly go together but it can. Somebody's been holding out on us and not saying the first step to this healthy dessert is a piece of fruit!! This recipe allows you to do whatever you like and that why I love it. My daughter came up with this and when she said I didn't need a ice cream maker I jumped on board!!! I had came across this before but this is her creation. By now you all know me and well lets just say if you want it healthy make my daughter's version but I had to make it bad as usual lol!!! Let me not forget how good it is!! If I didn't tell you it was fruit you wouldn't know!! And for all the vegans this is pefect for you too!!BEFORE WE START TIPS:
* The bananas must be frozen at least 24 hours.
* I suggest using a food processor but if using a blender add about 1/4 to 1/2 cup liquid or you'll have some trouble.
* Please Do Not puree bananas before freezing they will brown faster.
* To sweeten this without adding any sugar use over ripened bananas.
INGREDIENTS:
4 frozen bananas(do 2 per person)
8 cherries(maraschino in the jar or fresh)
2 TBSP-almonds
1 TBSP-sugar or honey(optional)
1/2 tsp-almond extract(optional)
1/2 tsp-vanilla extract(optional)
1/2 cup whipped cream(optional)
Whipped cream recipe here SWEETHEART VALENTINE'S DESSERT DRINK
Description
Petit Chef
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