Ingredients

1/2 kg or 500 grams pork belly
1/2 kg or 500 grams chicken, a combination of wings or drumstick
1 whole head garlic crushed
1 tsp peppercorn crushed
1/4 tsp ground black pepper
1/2 cup vinegar
1/2 cup soy sauce
2 tsp rice wine
2 pcs bay leaf
1/2 cup + 1/4 cup olive oil
1 cup water
2 tsp salt
1 tsp sugar
2 tsp rice wine
1/4 tsp thyme
1/4 tsp oregano
1 tsp paprika
1 tsp dried chili flakes

Description

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