Persian Inspired Salad With Sweet Potato And Spinach


2 cups spinach
1 sweet potato, sliced
1 cup garbanzo beans
1/4 cup dill
1/4 cup parsley
3 tablespoons spearmint,
1 onion, chopped
2 cloves garlic, diced
1 tablespoon butter or ghee
1 tablespoon olive oil
4 garlic stems, chopped
1 tablespoon rose water
1tablespoon lemon juice
1/4 teaspoon of turmeric
1 pinch of saffron
Salt to taste
Red Pepper Flakes to taste
Pine Nuts


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