Ingredients
Ingredients6 large sea scallops (about 1/2 pound ), membrane removed, scallops quartered
3 tablespoons extra-virgin olive oil
Four 3-inch-long strips of lemon zest plus 1 Teaspoon finely grated zest for garnish
2 fresh rosemary sprigs plus 2 teaspoons finely chopped rosemary for garnish
Freshly ground pepper
12 thin slices of pancetta (about 4 ounces ), halved
Description
Here's Another Great Cocktail Parties Crafts Idea, Pancetta Wrapped Scallops With Lemon. For More Cocktail Parties Party Ideas, Cocktail Parties Party Themes, And Party Tips, See The Rest Of What Celebrations.com Has To Offer.

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