Ingredients

Ingredients



1 (5 lb. ) boneless flat-cut brisket

2 tablespoons olive oil

1 Teaspoon kosher salt

1/2 Teaspoon black pepper

2 teaspoons dried thyme leaves

6 onions, peeled and quartered

2 cups canned beef broth

1/2 Cup fresh orange juice

3 large carrots, peeled, cut into 1-inch chunks

3 lbs. red potatoes, cut into 1 1/2–inch chunks

4 garlic cloves

Description

Here's Another Great Passover Crafts Idea, Orange Brisket With Carrot Onion Stuffing: Orange Brisket. For More Passover Party Ideas, Passover Party Themes, And Party Tips, See The Rest Of What Celebrations.com Has To Offer.

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