Ingredients
- 125g pecan, almond, pistachio, hazelnut, or macadamia nutmeal.
- 1 cup flour, sifted
- ½ cup desiccated coconut (if making into a crumble topping)
- 60g butter
- Sweet
- ¼ cup sugar,
- 1 tsp vanilla extract
- Savoury
- Flaked salt and freshly ground black pepper, and fresh or dried chopped herbs may also be added
Description
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