Ingredients
- 12 large yabbies
- 8 garlic cloves, crushed
- 2 long red chillies
- 125 ml (4 fl oz/½ cup) extra virgin olive oil
- 400 g (14 oz) fresh linguine
- 3 tablespoons chopped parsley
- 100 g (3½ oz) shaved parmesan
Description
Yabbie Linguine - A Real Tasty Dish
RecipeLover
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter