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Ingredients

• 1 tablspoon olive oil
• 1 medium onion, finely chopped
• 9 slices of shortcut bacon rashers, trimmed of fat, chopped
• 1 clove garlic, crushed
• 2 medium carrots, chopped
• 2 sticks of celery, chopped
• 400g tomatoes, chopped (or a can)
• 1 cup drained and rinsed bean mix
• 4 stock cubes disolved in 4 cups boiling water
• 2 cups of cabbage (pref. Chinese) shredded
• 2 tblsp ch parsley

Description

Country Vegetable Soup With Bacon - A Hearty, Healthy And Tasty Soup, Thick With Fresh Vegetables. Bacon Makes It A Meal With Some Sourdough Multigrain Toast Or A Roll.

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