Tuna Noodle Casserole Ii

Ingredients

  • 1 (12 ounce) package egg noodles
  • 1 (16 ounce) package uncooked pasta shells
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 2 (6 ounce) cans tuna, drained
  • 1/2 cup evaporated milk
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1 (6 ounce) can tuna, drained
  • 1 (10.75 ounce) can condensed cream of celery soup
  • 300ml milk
  • 3 cups shredded American cheese
  • 1/3 cup chopped onion
  • 1 teaspoon salt
  • 1/2 cup crushed potato crisps
  • 1/4 teaspoon ground black pepper
  • 1 pinch paprika
  • 1 teaspoon crushed garlic
  • 4 slices processed American cheese
  • 1 1/2 cups crushed potato crisps

Description

A Creamy Classic, Great To Make For Those Busy Nights When A Time Consuming Recipe Just Isn't An Option.

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