Ingredients
- 450g streaky bacon rashers, cut in half
- 450g pitted dates
- 100g Stilton (or other blue cheese)
Description
Dates Are Stuffed With Stilton, Wrapped In Bacon And Baked Until Browned And Crispy. This Is An Easy To Make Nibble That Is Fantastically Unique And Sure To Impress Guests. They're Great Served At Room Temperature, So It Is Okay To Make A Few Hours In Adv
All Recipes UK
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