Greek Honey-soaked Biscuits (finikia)

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Ingredients

  • 110g butter, softened
  • 100g caster sugar
  • grated zest of 1 orange
  • 125ml corn or rapeseed oil
  • 300g plain flour
  • 250g semolina
  • 4 teaspoons baking powder
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground cloves
  • 125ml orange juice
  • 250ml water
  • 200g caster sugar
  • 175g honey
  • 1 cinnamon stick
  • 2 teaspoons lemon juice
  • 60g finely chopped walnuts

Description

These Biscuits Are Made With Semolina And Flavoured With Cinnamon, Cloves And Orange. After Baking, They're Dipped In A Lovely Honey Syrup Infused With Cinnamon And Lemon. Those Who Love Mediterranean Flavours Will Love These!

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